Showing posts with label black cod. Show all posts
Showing posts with label black cod. Show all posts

Thursday, 15 March 2012

Black Cod Recipe

My Black Cod Recipe

-Fresh ginger grated
-1 small scallion grated
-1 tablespoon red miso paste
-1 oz of 1919 8 year old rum
-2 tablespoons brown sugar
-lemon zest
-lime zest
-2 splashes of tamari sauce
-olive oil


-zest lemon and lime right on fish.  Mix rest of ingredients and pout over fish.  Can squeeze lemon an lime over right before baking.

Black Cod


All four elements were happening in equal measure - the cuisine, the wine, the service, and the overall ambience. It taught me that dining could happen at a spiritual level. 

Charlie Trotter 

Tonight on the menu is black cod.  I am cooking at a friends for dinner.  
Looking forward to making a miso rum glazed black cod.
With asparagus topped with pan fried mushrooms
Spinach Salad.




Wednesday, 14 March 2012

Another beautiful day

It is another beautiful day and I am on my way out on an adventure with my girls, now to decide what to cook for dinner...Kensington Market here I come.  Salmon?  Black Cod?  Chicken?  Beef?  Maybe some chicken wings?  We will see what the day holds...