Sesame Salmon
-1 tablespoon sesame oil
-2 tablespoons miso paste
-2 tablespoons maple syrup
-1 oz sake
-1/2 teaspoon grated ginger
-pinch of pepper
-1-2 pounds salmon
-juice of 1/2 lemon
-sesame seeds roasted on top of the salmon added so much flavour.
-Mix all ingredients together. Preheat oven to 400 degrees. marinate the salmon for 10 minutes and cook for 10-15 minutes.
These are the recipes that I create in my kitchen. I live in a small down town Toronto apartment. I love to cook, and I hope these recipes inspire you to love food, love life and love your friends and family. Food builds community, inspires life and keeps you healthy. Food is meant to be fresh, colourful and vibrant, not dull and out of a box. My recipes are meant to encourage you to experiment, they are guidelines not rules so add more, or less, but please enjoy.
Showing posts with label grated ginger. Show all posts
Showing posts with label grated ginger. Show all posts
Tuesday, 30 October 2012
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