These are the recipes that I create in my kitchen. I live in a small down town Toronto apartment. I love to cook, and I hope these recipes inspire you to love food, love life and love your friends and family. Food builds community, inspires life and keeps you healthy. Food is meant to be fresh, colourful and vibrant, not dull and out of a box. My recipes are meant to encourage you to experiment, they are guidelines not rules so add more, or less, but please enjoy.
Showing posts with label tacos. Show all posts
Showing posts with label tacos. Show all posts
Tuesday, 3 April 2012
for tonight a Mexican inspired meatloaf
It is difficult to always please the most refined of palettes (my children). LOL. So tonight I am attempting to introduce a Mexican themed meatloaf into their lives. My children only started eating hamburgers and am hoping to inspire them to add a little beef into their diet. Their favourite meal is tacos. I will be serving this dinner with avocado, salsa, tortilla chips.....stayed tuned I will up date as I cook.
Friday, 9 March 2012
Four layer black bean dip
So tonight my kids want tacos. Which is one of my favourite memories as a child. Now every family makes tacos differently, my family had a few traditions and people are surprised that we eat our tacos with olives. I also grew up with this notion that tacos can only be served with coca-cola. As a child my family (there are four kids) would all have a responsibility. When I reflect back on the making of the tacos, it was when we worked efficiently together. Tonight I am planning on making a refried black bean four layered dip.
I have been soaking the black beans since last night...I will boil them....and fry them, add ingredients, and place on the bottom of a tray. I will top with a layer of sour cream, the next layer will be home made salsa, and then cheddar cheese. Which I will serve with tortilla chips
I have also made my salsa...I have never made fresh salsa before. I walked over to Chinatown with my daughter and bought some roma tomatoes. Her and I chopped the tomatoes, added salt and pepper, added red onions. garlic, red pepper, vinegar, fresh cilantro and parsley, and a dash of chili powder
I will continue to update about dinner as the day does on
I have been soaking the black beans since last night...I will boil them....and fry them, add ingredients, and place on the bottom of a tray. I will top with a layer of sour cream, the next layer will be home made salsa, and then cheddar cheese. Which I will serve with tortilla chips
I have also made my salsa...I have never made fresh salsa before. I walked over to Chinatown with my daughter and bought some roma tomatoes. Her and I chopped the tomatoes, added salt and pepper, added red onions. garlic, red pepper, vinegar, fresh cilantro and parsley, and a dash of chili powder
I will continue to update about dinner as the day does on
my home made salsa
If you really want to make a friend,
go to someone's house and eat with him... the people who give
Subscribe to:
Posts (Atom)