Thursday, 23 August 2012

Fried Spicy Sweet Potatoes and Granny Smith Apples

I had a friend over for lunch and made these delicious sweet potatoes.  I also made a rice salad where I had used granny smith apple, and thought the combination would work

Fried Spicy Sweet Potatoes with Granny Smith Apples

-1 teaspoon butter
-1 sweet potato cut thinly 
-1 Granny Smith apple skin on and sliced
-1 large clove of garlic
-1/2 onion chopped
-1 tablespoon chili powder
-salt and pepper to taste
-2 tablespoons parmesan cheese
-1/4 cup of red wine

-In a large frying pan on medium heat melt butter and add sweet potato, onion and garlic.  Stir frequently.  When sweet potatoes are lightly browned on both sides add granny smith apples, continue to stir.  Once the apples are slightly cooked add salt, pepper, chili powder.  Continue to stir.  Add the red wine and parmesan cheese and once the apples and sweet potatoes are covered reduce to a simmer until wine cooked off and serve.  They were delicious.  Took about 15 minutes to cook.


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