sorry guys, it was my both my daughters birthday party and I forgot to take a picture of this salmon but it tastes incredible.
Orange Mustard Maple Salmon
-1 tablespoon Dijon Mustard (grainy)
-2 tablespoons smoked mustard
-2 tablespoons maple syrup
-1 shot of dark rum
-juice of half and orange
-1 teaspoon soya sauce
-salmon
Mix ingredients together and pour over salmon, I let it sit for an hour before cooking. cook at 400 for 15 minutes.
These are the recipes that I create in my kitchen. I live in a small down town Toronto apartment. I love to cook, and I hope these recipes inspire you to love food, love life and love your friends and family. Food builds community, inspires life and keeps you healthy. Food is meant to be fresh, colourful and vibrant, not dull and out of a box. My recipes are meant to encourage you to experiment, they are guidelines not rules so add more, or less, but please enjoy.
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