This was tasty but may be too spicy for some. The sausage was bought at the healthy butcher on Queen here in Toronto. This sausage
Chorizo Sausage Soup
-1 large Spanish onion
-6 chorizo sausage casing removed
-1 sweet potato peeled and chopped
-3 potatoes peeled and chopped
-1/2 turnip peeled and chopped
-4 roma tomatoes
-1 litre broth (I used organic beef broth)
-1 cup white wine
-1 tablespoon chili powder
-1 teaspoon cumin
-1 teaspoon fresh thyme
-1 teaspoon pepper
-dash of salt
-1/2 cup brown rice
In a large pot or Dutch oven add the sausage and onions. Allow to cook until onions are soft and clear. Then add the broth, the sweet potato, turnip, potato and roma tomatoes. Add the spices, you may add half the amount if you prefer less spicy. once the potatoes were soft and cooked, then add the wine and rice. Allow to simmer until rice is cooked. I cooked this for 2 hours.
These are the recipes that I create in my kitchen. I live in a small down town Toronto apartment. I love to cook, and I hope these recipes inspire you to love food, love life and love your friends and family. Food builds community, inspires life and keeps you healthy. Food is meant to be fresh, colourful and vibrant, not dull and out of a box. My recipes are meant to encourage you to experiment, they are guidelines not rules so add more, or less, but please enjoy.
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